How do you change the radius of a fillet?
The fillet radius determines the size of the arc created by the FILLET command, which connects two selected objects or the segments in a 2D polyline.
Set the Fillet Radius
- Click Drafting tab > Modify panel > Fillet drop-down > Fillet.
- At the Command prompt, enter r (Radius).
- Enter a new fillet radius value.
How do I change the radius in Revit?
- Select the arc.
- Drag the end controls to change the arc length.
- To change the radius of the arc while keeping the radius concentric, on the Options Bar, select Keep Concentric. …
- Drag the middle control.
How do you make rounded corners in Revit?
Create round corners
- Choose Surfaces > Round .
- Select three or four edges (each shared by two surfaces) that meet at a corner. …
- Click on a radius manipulator handles to move it or change the radius value (See the section Using the Radius manipulator for more information).
What is a fillet radius?
The fillet radius is the radius of the arc that connects filleted objects. Changing the fillet radius affects subsequent fillets. If you set the fillet radius to 0, filleted objects are trimmed or extended until they intersect, but no arc is created.
Which key can be used to fillet with zero radius even if there is radius specified in fillet command?
You can also hold down the Shift key before selecting the second object or line segment of a 2D polyline to extend or trim the selected objects to form a sharp corner. While Shift is held down, a temporary value of zero is assigned to the current fillet radius value.
What is the purpose of fillet radius?
By definition a Fillet Radii is a rounding of an interior corner and are employed on castings to increase their load bearing strength and to improve both manufacturability and quality. For those reasons a fillet radius should be a standard allowance on every casting design.
What is the difference between a fillet and a radius?
In context|anatomy|lang=en terms the difference between radius and fillet. is that radius is (anatomy) the long bone in the forearm, on the side of the thumb while fillet is (anatomy) a fascia; a band of fibres; applied especially to certain bands of white matter in the brain.